Friday, July 18, 2008

Five Islands Clams

We unloaded our last hay just before lunch today. Stay tuned for hay pictures. Ashley arrived last night with a peck of freshly dug clams, so there was no better way to celebrate our being done haying than with a huge feed of boiled clams...and beer. We couldn't eat them all, so we shelled the rest, and froze them, and when Grandma gets back from Vancouver she can make us clam chowder. Now everybody is heading to Lakeside to go camping.

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